Mi456 is a user-friendly microprocessor-based nini-titrator for the determination of the titratable total acidity in the process of wine making. this mini-titrator gives you direct readings in g/L of tartaric acid, with a range of 0.0 to 25.0 g/L.

The instrument comes with pre-programmed analysis method for the titratable total acidity measurements of wine sample. Also called TA and sometimes total acidity, titratable acidity is the sum of the fixed and volatile acids present in a wine.

Easy steps: Prepare the sample, add reagent(s), push the start button and record the reading. Results in 15 to 20 seconds.

Based on Acid-Base Titration Method

Resolution 0.1g/L, Accuracy 5% of reading

Brand : Milwaukee