The
FC2023 is the ideal electrode to measure the pH of milk, yogurt, meats,
cheeses, fruit, sushi, rice, jams, jellies, dough, ice cream, yogurt,
beverages, and juice.
Conical
Glass Tip
The
conical shaped tip design allows for penetration into solids,
semi-solids, and emulsions for the direct measurement of pH in food
products including meat, cheese, yogurt, and milk.
Open
Junction Reference
The
open junction design consists of a solid gel interface (viscolene)
between the sample and internal Ag/AgCl reference. This interface not
only prevents silver from entering the sample, but also makes it
impermeable to clogging, resulting in a fast response and stable
reading.
PVDF
Body
Polyvinylidene
fluoride (PVDF) is a food grade plastic that is resistant to most
chemicals and solvents, including sodium hypochlorite. It has high
abrasion resistance, mechanical strength and resistance to ultraviolet
and nuclear radiation. PVDF is also resistant to fungal
growth.